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The Georgia prosecutor investigating Donald Trump’s attempts to overturn the results of the 2020 presidential election in that state is reportedly weighing a racketeering indictment against the former president and others. Fulton County District Attorney Fani Willis could rely on evidence tied to Mr Trump’s infamous call to the state’s top elections official to “find” votes for him, as well as the breach of voting machines by a group of Trump-connected operatives, according to The Guardian, citing two people briefed on the matter. Prosecutors are reportedly reviewing a racketeering indictment including statutes related to influencing witnesses and computer trespass. An indictment is expected within the first two weeks of August. The office has been investigating efforts to overturn election results in the state and the baseless allegations of widespread election fraud that fuelled them, adding to a long list of investigations and other legal consequences facing the leading candidate for the 2024 Republican nomination for president and his allies who rejected 2020 results. Ms Willis’s investigation is separate from the federal probe under US Department of Justice special counsel Jack Smith, who is investigating a broader effort from Mr Trump and his allies to reverse election results in states Mr Trump lost to Joe Biden, culminating in a pressure campaign around Vice President Mike Pence to refuse to certify electoral college results during a joint session of Congress on 6 January, 2021. A grand jury in the Fulton County case was seated on 11 July. Ms Willis has made a career out of high-profile cases involving charges of racketeering– typically used to break up organised crime – including indictments against more than two dozen people connected to a sprawling Atlanta hip-hop empire, 38 alleged gang members, and 25 educators accused of cheating Atlanta’s public school system. Georgia’s racketeering statute requires prosecutors to show the existence of an “enterprise” with a pattern predicated on at least two other “qualifying” crimes. Evidence in the case is unlikely to be revealed until an indictment is unsealed, but a charge involving influences witnesses could look to Mr Trump’s phone call to Georgia Secretary of State Brad Raffensperger, in which Mr Trump suggested that he “find” him 11,780 votes – enough to swing the election in the state. For the computer trespass charge, in which prosecutors would need to show that defendants used a computer or network without permission to interfere with a program or data, prosecutors could turn to the breach of voting machines in Coffee County. That breach involved a group of people working under former Trump-connected attorney Sidney Powell to copy voting machine data at the county’s election office. That data from Dominion Voting Systems machines was uploaded to a password-protected website in a spurious, failed effort to prove that the 2020 election was rigged against Mr Trump. The Independent has requested comment from the Fulton County District Attorney’s office. Roughly one year into her investigation, Ms Willis took the unusual step of asking for a special grand jury to rely on its subpoena power to compel testimony from witnesses who otherwise would not be willing to talk with prosecutors. That special grand jury was seated in May 2022 and concluded its work in January 2022 after hearing from roughly 75 witnesses before dissolving in January. A partially released report from the special grand jury shows that jurors unanimously agreed that “no widespread fraud took place” in Georgia’s election following interviews with election officials, analysis and poll workers. Mr Trump also faces criminal charges in Manhattan stemming from hush money payments allegedly made to silence stories about his alleged affairs in the lead up to the 2016 election. Mr Trump and his adult children also face a likely trial from a multi-million dollar lawsuit filed by the New York Attorney General’s office alleging a years-long fraud operation. A federal judge in Florida has also set a trial date of 20 May, 2024 on charges surrounding the alleged mishandling and illegal retention of dozens of classified documents at his Mar-a-Lago property. Read More Trump classified documents trial will be six months before 2024 election as Jan 6 cases close in - latest Who is Fani Willis, the Georgia prosecutor who could take down Trump Georgia grand jury sworn in to consider Trump charges over attempts to upend 2020 election Trump, January 6 and a conspiracy to overturn the 2020 election: The federal investigation, explained

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Finding a decent pint of Guinness in London can all too often be a disappointing quest, from sour or bitter to poorly poured pints in plastic cups with bubbly heads. Some even say London is where Guinness goes to die. For those who feel they should at least enjoy drinking the pint they’ve paid ludicrous prices for, here’s a small, non-exhaustive and open-ended list of London pubs where you’re more or less guaranteed a scrumptious pint of what my friends and I call Guinny Jones. I’d like to add a disclaimer that I’m not an expert – though I am a quarter Irish and have taken the Guinness factory tour in Dublin – I just really, really like a good pint. So, I spoke to Ian Ryan, who runs an Instagram account dedicated to the capital’s crimes against the black stuff (@shitlondonguinness) and though he isn’t exactly short on blasphemous submissions, he’s also got a lot of insight into what makes a good pint and where to find it. Plus, Ian has a book coming out in October, A Beautiful Pint: One man’s search for the perfect pint of Guinness - he cares about the cause. Before we get to the pubs, here’s what we’re looking for in a pint. Texture: it should have a texture that withstands the “tilt test”, if you tip your glass slightly to the side and the head starts dripping down the side, it’s too watery. It should rise just above the edge of the glass in an oh-so-satisfying manner. Taste: Guinness has a malty sweetness and bitter hoppines, but it shouldn’t be too bitter, nor should it be sour. It should be rich and creamy, with slight aromas of coffee. If it tastes metallic, run for the hills. Head: a good pint of Guinness needs that signature creamy head. Ideally, it’ll be domed and around three-quarters of an inch. This is essential for balance and flavour. Also, if the head is littered with bubbles, it means it hasn’t been properly aerated and will almost definitely taste bad. Pour: according to Guinness Storehouse it should, of course, be in a Guinness or milk stout glass – it’s just wrong drinking out of a Stella or Beavertown. It should then be poured at a 45-degree angle up to the harp and then left to settle for at least a minute, but up to two if possible. It’s finished by topping up with the glass held straight. Red flags: according to Ryan, any sort of bubbles in the head are a big no-no. “Also, if you walk into a pub and no one is drinking Guinness, it could be a sign of bad things to come…” The Auld Shillelagh, 105 Stoke Newington Church Street, London, N16 0UD This Irish pub is most die-hard Guinness fan’s favourite London establishment, Ryan included. It looks tiny and unassuming from the outside but its narrow interior stretches far back into a surprisingly spacious garden. They have live music, great craic and, of course, perfect pints of Guinness. The best thing about the Shillay is that it doesn’t try too hard, which means it ends up absolutely nailing the pub formula. The Irish Times even named it the “most authentic Irish pub in the world outside Ireland”. If that doesn’t convince you, I don’t know what will. The Globe, 20 Morning Lane, London, E9 6NA A pub where you can enjoy Spoons prices without Spoons guilt, The Globe is a local’s pub through and through, but they’re also incredibly welcoming to newcomers. They’ve got live sports, pool, darts, karaoke, live music and pints of Guinness that pass the test at around the £4 mark, for zone 2, that’s practically unheard of. The Coach and Horses, 42 Wellington Street, London, WC2E 7BD Not far from Covent Garden piazza, The Coach and Horses is just far enough off the beaten track to not be inundated as most pubs in central are. This one-room Irish pub was once voted as the best Guinness in Britain by The Irish Post, plus they also sell hot roast beef sandwiches. Gibney’s London, 70 City Road, London, EC1Y 2BJ Staying open until 2am on a Friday, Gibney’s is an Irish pub based in the heart of Shoreditch. Upstairs they have “inventive small plates, Irish meats cooked over the open flame, fresh seafood and more from chef Richard Corrigan”, while downstairs they have Shit London Guinness-approved pints. The Cock Tavern, 23 Phoenix Road, London, NW1 1HB An unpretentious pub that prides itself on not being trendy, The Cock Tavern is a delight for both locals and tourists due to its proximity to Euston. Described by one reviewer as an “oasis of humour, personality and character” in the big city and endorsed by SLG, this rough-and-ready establishment knows how to pour a pint and provide good times. The Sheephaven Bay, 2 Mornington Street, London, NW1 7QD An “Irish bar with a conservatory, beer garden and no less than seven plasma screens for showing sports”, The Sheephaven Bay is easily the best Guinness in Camden. Lively atmosphere and friendly staff, what’s not to like? The Kenton Pub, 38 Kenton Road, London, E9 5BA Most of the pubs listed have unsurprisingly been of the Irish variety, so to throw a curve ball into the mix is the Kenton, a Norwegian pub in Hackney. There’s loads of cosy nooks and crannies, occasional DJs on a Saturday and the fantastic staff all pride themselves on pouring a proper pint. I asked general manager Morgan Ryan about what the secret to serving great Guinness is: “There’s not really a trick to it if you’ve ever poured a pint. Don’t buy old kegs, don’t store them badly and don’t have dirty ass lines.” Read More Marina O’Loughlin is wrong – there’s joy in solo dining Budget Bites: Three recipes to keep food bills down before pay day Meal plan: Romesco chicken and other recipes to fall in love with The chef who hated food as a child Who knew a simple flan could be so well-travelled? Midweek comfort food: Singaporean curry sauce and rice