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To beat summer heat, wine lovers often turn to vinho verde, a light, refreshing wine from northern Portugal that has enjoyed a boomlet the past few years. One sign of its popularity – several local wineries are producing their own “verde-style” wines with the hallmarks of sharp acidity and slight carbonation. But what exactly is this “green wine”? Here are five things to know about this popular summer sip. 1. The name There’s no agreed on explanation for the name, which apparently evolved around the 17th century when the wines were first exported to Britain. It could be a reference to the “green” underripe flavours of tart apples and lime blossom in the very fresh, raw wine. It could also refer to the lush green landscape of the Minho region in northwestern Portugal, where the Atlantic Ocean’s maritime influence produces a climate and terroir starkly different from the parched Mediterranean lands in the Algarve to the south. The Portuguese pronunciation is VEEN-yo VER-da, with the last syllable all but swallowed. If, like most people, you pronounce it VEE-no VERD-ee, the Portuguese winemakers will not complain. They will smile politely, pocket your cash and be happy you are enjoying their wine. Green wine comes in white, pink and red (sorry, I couldn’t resist). Very little red is produced. Both the whites and rosés are notable for tart acidity (those green flavours) and a slight spritz of carbonation, which combine to make them refreshing, especially in hot weather. They are intended to be enjoyed, not aged. In fact, many are not even vintage-dated because they’re not expected to last long enough for the year to be relevant. So drink up! 2. The region and the grapes Vinho verde is Portugal’s largest demarcated wine region, or appellation (though the administrative region is called Minho). There are nine subzones which generally do not appear on wine labels but may become increasingly important as winemakers explore different expressions of vinho verde. The main grapes are alvarinho (familiar to us as albariño) and loureiro, a crisp white often compared to riesling. There are several other varieties that are even harder to pronounce and noteworthy only if you are keeping track of varieties you’ve tasted. Alvarinho dominates the blends in the north (where the Minho borders Spain’s Rias Baixas region), and loureiro is more prominent further south. 3. That spritz Vinho verde has been exported at least since the 17th century. Back in the day, the wine’s signature spritz resulted from a little bit of sugar remaining as the wines were rushed into bottle before fermentation had finished. Today, the bubbles are added artificially by carbonation before bottling. The level of carbonation is up to the producer – some vinho verde can be quite fizzy, while others gently tickle the palate. 4. You can use it in cocktails Vinho verde’s fizz and still relatively low price make it an ideal foil for your summer mixology efforts. An ice cube, slice of lime and a splash of gin make a nice spritzer. It can also be a great base for sangria. 5. New styles are evolving While we think of vinho verde as a simple, enjoyable starter wine for a summer repast, some winemakers are producing more serious versions. These are usually made from a single variety (such as alvarinho or loureiro) and labelled with the vintage. Some producers are bottling single-vineyard wines to highlight a site’s granite or schist soils. “The wines are changing and moving forward with an international, incredibly bright and pure style,” says Eugénio Jardim, the brand ambassador for Wines of Portugal. He cited Anselmo Mendes and Quinta da Soalheiro as pioneers of this new style. “This is a region in flux, with the quality of wines soaring in recent years,” Jardim tells me. “This is not a one-note region.” © The Washington Post Read More Sierra Nevada lakes change more in past 100 years than three millennia How the climate crisis played a role in fueling Hurricane Ida Against the odds: The fight to save sea turtles in Ras Baridi The Norwegian sparkling wine aged at the bottom of the sea The curious history of sauvignon blanc – and what to drink if you hate it The Independent Wine Club best cases 2023: Wine from small growers

It's no secret the M13B is currently dominating the meta in Warzone 2 and DMZ. Players are even trying to

According to private payroll processor ADP, US employers hired 455,000 new workers in June. Meanwhile, in its monthly tally, the Bureau of Labor Statistics said 105,000 new workers were hired. But for August, the two arrived at similar estimates — ADP reported on Wednesday that 177,000 new workers were added last month, and on Friday the BLS reported 187,000 new hires.

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The logo of “X” (formerly known as Twitter) has changed again and everyone is saying the same thing. Since Elon Musk took over the social media platform Twitter, he has implemented some major changes, one of the biggest being a complete rebrand to “X” which left industry experts baffled. As part of the rebrand, the iconic logo of 17 years was changed from the famous sky blue and white bird logo to a black and white X that some have compared to resembling a porn site. Now, Musk has made another update to the default app icon logo, adding some white marks to the black background behind the X to give it a kind of worn grunge effect. But, the subtle change has been mercilessly mocked by X users and simply left everyone increasingly yearning to have the old bird logo back. Sign up to our free Indy100 weekly newsletter “Impressive how they managed to make it look ever tackier,” one person argued. Another said: “Not the f**king grunge_overlay_04.png texture.” Someone else wrote: “Well it’s def not beating porn site allegations any time soon.” Among the criticism, others called for the app logo to be changed back to its original state. “They should update to this,” one person wrote. According to the number of likes the tweet has garnered, it would appear thousands of others agree. Have your say in our news democracy. Click the upvote icon at the top of the page to help raise this article through the indy100 rankings.

Wolves boss Julen Lopetegui admitted that a lot has changed since the last time his side played against Everton. They host the relegation-threatened Toffees at Molineux, with Sean Dyche’s team lingering above the drop zone in 17th. Saturday’s clash is the reverse fixture of Lopetegui’s first game in charge of Wolves where they edged to victory on Boxing Day after substitute Rayan Ait-Nouri scored in stoppage time. The goal handed Wolves a vital win to lift them off the foot of the table and Lopetegui believes a lot has changed since then. “It seems a lot of years ago now, but it was only months,” he told a pre-match press conference. “It was my first match in the Premier League and it was important. Being honest, we didn’t deserve to win this match, but in the end, we got what was important for us, which was to believe more. “It was very difficult moment (at the start of his tenure) and we achieved three important points at that moment. It was a tough match and it’s going to be the same this Saturday, for sure. “It was difficult to imagine we would be in the situation we are in now when we last played Everton, but it was our aim. “We tried to achieve points and change things, knowing the difficulty and the quality of the level of the Premier League. “Fortunately, we manged to achieve our aim and we are happy for this. “But when you go and accept one new challenge, you are not thinking about the end of the challenge, you are only thinking of the next step, the next match and that’s the only way to build a new reality, and that’s what we tried to do.” Wolves are currently 13th in the table with two games to go, starting with Everton before finishing the season at the Emirates against Arsenal. They secured Premier League safety earlier in the month and Lopetegui knew the team would be safe when faced with their responses after defeats. “Maybe after each defeat and with the answer of the players in the next day after a defeat. For me, they were very key moments and very important moments,” he added. “To see them to come here into work [after a defeat] with big commitment and with a big belief, that was important. How we would manage and drive out of those bad moments were key for our achievement.” Read More Charity boss speaks out over ‘traumatic’ encounter with royal aide Ukraine war’s heaviest fight rages in east - follow live Sam Allardyce urges ‘police to do a lot more’ about social media abuse UEFA to investigate after AZ Alkmaar fans confront West Ham players’ families Hope Powell joins England backroom staff for men’s Under-20 World Cup

WASHINGTON (Reuters) -U.S. President Joe Biden will host a second summit with leaders of Pacific island nations in September, Joseph

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