LOS ANGELES (AP) — Paul George made a 3-pointer with nine seconds remaining, giving the Clippers their first lead of the game, and Los Angeles hung on beat the Golden State Warriors 113-112 on Saturday.

Julian Thorn, who had served with the Fusiliers, travelled to Ukraine to help with the war effort.

Canadian Prime Minister Justin Trudeau and his wife, Sophie Gregoire Trudeau, say they are separating after 18 years of marriage

Glace Bay is equipped with live weather radar, satelling imagery, port weather and hurricane tracker

The 2022/23 Premier League Manager of the Season nominees have been revealed. Mikel Arteta, Roberto De Zerbi, Unai Emery, Pep Guardiola, Eddie Howe and Marco Silva are the six bosses recognised.

There’s a meal in Singapore called ‘scissors-cut rice’, a selection of dishes piled high over a plate of lovely fluffy rice and topped with curry sauce,” says chef Jeremy Pang. “Originating from Hainanese Chinese descendants, the dish can be seen as a cross between a Malaysian nasi lemak and a Japanese katsu curry.” Curry sauce and rice Serves: 2 Ingredients: 2 cups of jasmine rice 2 cups of water 1 onion, finely diced ½ thumb-sized piece of ginger, peeled and finely chopped 2 garlic cloves, finely chopped 3 green chillies, pierced with the tip of your knife 1 potato, peeled and cut into 5cm chunks 300ml chicken stock 200g okra (swapsies: green beans), cut into 3-4cm lengths Vegetable oil For the sauce: 150ml coconut milk 1 tbsp sambal (swapsies: chilli bean sauce/toban jiang) 1 tbsp light soy sauce ½ tsp salt For the spices: 2 star anise 1 cinnamon stick 1½ tbsp curry powder Method: 1. Wash the rice at least three times. Place in a bowl and run under cold water, gently moving the rice grains between the tips of your fingers. Pour the rice through a sieve in between each wash, until the water runs clear. Sieve one last time and set aside. 2. Mix the sauce ingredients together in a jug. 3. Build your wok clock: start at 12 o’clock with the rice, followed by the onion, ginger and garlic, the spices, green chillies, potato, the sauce, chicken stock and lastly the okra. 4. Place the rice in a saucepan with the measured water. Cover with a tight-fitting lid, place on a medium-high heat and bring to a vigorous boil. Then reduce the heat to low and simmer with the lid on for 12-15 minutes until the liquid has evaporated to the point where you start to see air pockets form in between some of the rice grains. Replace the lid, turn the heat off and leave the rice to sit for another 15 minutes or so until ready to serve. 5. Once the rice is cooking, heat one to two tablespoons of vegetable oil in a saucepan to a medium heat, add the onion and fry for two to three minutes. Add the ginger and garlic and fry for a minute or so. Then add all the spices together, the green chillies and potato in turn, frying for about a minute after each addition. Pour in a quarter of the sauce and bring to a vigorous boil. Add another quarter of the sauce and again bring to a boil, then repeat this process until all the sauce has been added. Bring to a boil once again, pour in the chicken stock and cook on a medium heat for 20 minutes. Then add the okra and cook for five to 10 minutes before serving with the rice. ‘Jeremy Pang’s School Of Wok: Simple Family Feasts’ (Hamlyn, £22). Read More Marina O’Loughlin is wrong – there’s joy in solo dining Budget Bites: Three recipes to keep food bills down before pay day Meal plan: Romesco chicken and other recipes to fall in love with The chef who hated food as a child Who knew a simple flan could be so well-travelled? How to make Thai favourite lemongrass chicken stir-fry

Brent Thompson collapsed from the Taser strike by Deputy Lujan on Colorado's I-25 and was fatally run over by an SUV moments later

Social media users are sharing false claims about the drowning death of former President Barack Obama’s personal chef on Martha’s Vineyard this week

India have been fined 100 percent and Australia 80 percent of their match fees for slow over rates in the World Test Championship final, the...

Real Madrid confirmed the signing of Jude Bellingham from Borussia Dortmund on a six-year deal on Wednesday, with the English international costing over...

In this week's edition of The Fifth Down, Kinnu Singh explains how calls to fire New England Patriots head coach Bill Belichick in the middle of the season are woefully short-sighted.

DALLAS--(BUSINESS WIRE)--May 12, 2023--