List of All Articles with Tag 'an'

We're all familiar with the different basic tastes - sweet, sour, salty, bitter, and umami - but now scientists have found a sixth one where the tongue detects ammonium chloride. Research from USC Dornsife has discovered that protein receptors on the tongue not only respond to sour taste but also to ammonium chloride as well. Scientists were very much aware that the tongue responds to ammonium chloride, but haven't been able to specify which exact protein receptors... until now. The protein OTOP1 is responsible for this which can be found in the cell membranes and forms a channel for hydrogen ions moving into the cell. Whenever we taste anything that's particularly sour such as vinegar or lemon juice, OTOP1 is able to detect the acidity found in both of those. Therefore, given that ammonium chloride similarly affects the concentration of hydrogen ions within a cell, research was carried out on whether OTOP1 protein would react to this too. After lab-grown human cells with OTOP1 protein were created and exposed to acid or to ammonium chloride, the team found that ammonium chloride was a "strong activator" of OTOP1. “We saw that ammonium chloride is a really strong activator of the OTOP1 channel. It activates as well or better than acids,” Dr Emily Liman, a professor of biological sciences at USC Dornsife and study author. Now, perhaps you're wondering what ammonium chloride tastes like, one example of where it can be found is in salt liquorice candy which is popular in Nordic countries. “If you live in a Scandinavian country, you will be familiar with and may like this taste,” Dr Liman added. Though the flavour can be of an acquired taste and one that many may not be a fan of - but there is an explanation for this. “Ammonium is found in waste products – think of fertilizer – and is somewhat toxic, so it makes sense we evolved taste mechanisms to detect it,” Dr Liman explained. Sign up to our free Indy100 weekly newsletter Have your say in our news democracy. Click the upvote icon at the top of the page to help raise this article through the indy100 rankings.

By Foo Yun Chee BRUSSELS EU antitrust regulators are asking Microsoft's users and rivals whether Bing should comply

WICHITA, Kan.--(BUSINESS WIRE)--Oct 9, 2023--

By Johan Ahlander and Simon Johnson STOCKHOLM Harvard economic historian Claudia Goldin won the 2023 Nobel economics prize

Elliot Sorene, a London-based surgeon, describes how his son escaped the attacks in Israel.

The Israel Defense Forces said they killed armed infiltrators entering from neighboring Lebanon on Monday, the third day

LOS ANGELES--(BUSINESS WIRE)--Oct 9, 2023--

NEW YORK--(BUSINESS WIRE)--Oct 9, 2023--

Mars is often called the Red Planet, but a recent image captured by NASA’s Perseverance rover from the surface would go some way to contradicting that. Earlier this year, Perseverance snapped a sunset from Mars in which the Sun looks blue, a sight which would never be seen from our own planet. The photograph was taken on the rover’s 842nd day on the planet, and shows a Martian horizon with the sun setting behind causing an eerily cool glow. Because of Mars’ distance from the Sun, it gets less sunlight than we do on Earth. Even at its sunniest, it gets less than half our quota of light from the star. And the planet’s atmosphere, which is weaker than Earth’s, is mainly made up of carbon dioxide, with a small amount of nitrogen and a trace of oxygen. This gaseous mix and weak atmosphere causes the light to scatter in a blue haze across the sky. It’s the same process which gives us our blue sky during the daytime, when the light has less atmosphere to penetrate before it reaches our eyes. On Earth, this changes when the sun dips below the horizon, and the light has more atmosphere to penetrate, filtering our blue and violet wavelengths, leaving only reds and oranges. Meanwhile on Mars, the sunlight interacts with the dust hanging in the atmosphere, scattering red light during the day. At twilight, that red light is filtered away, leaving blues. Atmospheric scientist Mark Lemmon of Texas A&M University told Science Alert: "The colours come from the fact that the very fine dust is the right size so that blue light penetrates the atmosphere slightly more efficiently. “When the blue light scatters off the dust, it stays closer to the direction of the Sun than light of other colours does. “The rest of the sky is yellow to orange, as yellow and red light scatter all over the sky instead of being absorbed or staying close to the Sun.” Sign up to our free Indy100 weekly newsletter Have your say in our news democracy. Click the upvote icon at the top of the page to help raise this article through the indy100 rankings.

ATLANTA--(BUSINESS WIRE)--Oct 9, 2023--

A number of those identified as dead or missing since Hamas launched attacks on Israel are from overseas.

He later claimed he was defending Daniel Jones.