List of All Articles with Tag 'dr'

Predicting the Real Madrid starting XI that Carlo Ancelotti could pick to face Man City on 9 May 2023.

It’s a Monday night prop night in the NBA best bets column, as I have three players to target for the Game 4 action between the New York Knicks and Miami Heat and Los Angeles Lakers and Golden State Warriors.While I think the Warriors are in a good spot to win on Monday (28-9 following a p...

MLB Rumors: When will Mets call up Mark Vientos?The New York Mets called up Brett Baty a few weeks ago, and it has paid dividends. Buck Showalter's bunch went to the fountain of youth, called up Baty and received instant offense. It was a joy to watch in Queens, but Baty shouldn't be the...

The Colts just wanted to remind the league that they have a hands-off policy on Andrew Luck: pursue him at your own risk.Colts owner Jim Irsay doesn't want other NFL teams getting any ideas about quarterback Andrew Luck. Luck is a Colt through and through -- both figuratively and contractua...

Another missed call in a big moment.

Homemade salad dressing is so easy to make. It's inexpensive and fresh, and when it comes to flavor combinations, you're only limited by your imagination, not restricted to what you'll find in a bottle.

National Vegetarian Week kicks off 15 May, which provides a great opportunity to get creative in the kitchen. Vegetarians, vegans and people who are just looking to cut down on their meat consumption are always looking for great alternatives for classic dishes such as steak or a classic sunday roast. Enter: the roasted cauliflower. Often seen as a mere side, this viral clip featuring a whole roasted cauliflower with a garlic yoghurt and drizzled with tahini and a chimichurri style sauce, has gone viral, with over 1.7 million views and 108,000 likes. Luckily, we’ve sat down with the creator of this viral clip, professional chef and host of foodie favourite the Desert Island Dishes podcast Margie Nomura, who has shared this delicious recipe so you can impress all your friends this National Vegetarian Week and beyond. “This dish is a perfect centrepiece for any vegetarian meal,” says Nomura. “It’s a great substitute for a cut of meat and is easy to make when you’re feeling lazy. “When you roast a cauliflower whole it takes on this buttery, sweet but salty crust in the oven so make sure you roast it until it is soft enough for a knife to cut through. “For the chimichurri, you won’t use all of this for the cauliflower but it keeps beautifully in the fridge for up to two weeks and is amazing served as a salad dressing or on vegetable kebabs.” Roasted cauliflower Ingredients: 1 medium-sized cauliflower (remove thick ugly outer leaves but leave any smaller more delicate ones) 2 tbsp olive oil 1 tsp Maldon sea salt For the chimichurri: Mix together: 1 finely diced shallot 1 diced red chilli pepper 3-4 diced garlic cloves ½ cup red wine vinegar 1 tsp salt 1 tsp red pepper flakes ½ cup finely chopped coriander 2 cups finely parsley ¾ cup extra-virgin olive oil (more oil as needed to get the right consistency – it should be runnier than a pesto, more like a heavily flavoured chunky oil) For the garlic yoghurt: 4 heaped tablespoons of Greek yoghurt 1 clove garlic crushed Juice of ¼ lemon 2 tbsp tahini to serve Method: @desertislanddishes Whole roasted cauliflower served on garlicky yoghurt, drizzled with tahini and a chimichurri style sauce. It’s SO GOOD. The cauliflower is like butter, you could cut it with a spoon. #cauliflower #tahini #easyentertaining ♬ Jazz masterpiece "As time goes by" covered by a Jazz violinist by profession(962408) - ricca Pre-heat the oven to 200C. Fill a large pot of water and season well with salt and bring to a boil. Place the cauliflower in, cover and let cook for 6-8 minutes, depending on the size. Check to see if ready by poking the stem with a knife, and then remove the cauliflower and place it on a sheet tray to steam dry for around 10 minutes. Cover with extra virgin olive oil and season well with sea salt. Return to the oven and let roast for 45 minutes until charred and golden all over. Remove from the oven. Spoon some garlicky yoghurt onto a serving plate and pop the cauliflower on top. Drizzle with tahini and chimichurri. Cut into wedges and enjoy! Read More What is coronation chicken? The story of the royal recipe and how to make it Healthy lemony smoked salmon pasta that takes zero effort Easy coronation chicken pie recipe chosen by Mary Berry Andi Oliver on turning 60 and channeling her anger into power Andi Oliver: Earl Grey tea bags are a gamechanger for barbecue chicken Caribbean-inspired coconut and lime cheesecake

Are you addicted to your smartphone? Many of us can't seem to stop checking email,

The state of Idaho is in the beginning stages of a grand exodus. Doctors -- specifically, those who care for pregnant women and perform abortions -- are fleeing the state due to new abortion restrictions.

Jamie Komoroski's blood alcohol level was over three times the legal limit when she allegedly drove her car into a golf-cart style vehicle carrying a newly married couple away from their wedding reception, killing the bride, a toxicology report shows.

Pernod Ricard has stopped all spirits exports to Russia again and indicated it will cease activities there in

An experimental skin patch for toddlers with peanut allergies helped ease reactions in a late-stage clinical trial that