
Juventus join PSG, Liverpool, Bayern & Spurs in race to sign Khephren Thuram
Juventus have joined Liverpool, Paris Saint-Germain, Bayern Munich and Tottenham Hotspur in the race to sign midfielder Khephren Thuram
1970-01-01 08:00

Yoghurt could be the cure for bad garlic breath, study finds
It’s hard to resist garlic sometimes, but its pungent smell can often last long on the tongue and what better way to get rid of it than good old yoghurt? Garlic contains a compound called sulfur volatiles that can cause a bad odour after being eaten. Researchers wanted to better understand how yoghurt and its components can eliminate or reduce such strong odours. For the study, researchers from the Department of Food Science and Technology at Ohio State University, Columbus tested the garlic deodourising capabilities of yoghurt and its individual components of water, fat and protein to see how each stood up to the smell. As a result, the team found both fast and protein were effective at trapping garlic odours, leading the scientists to suggest high-protein foods may one day be formulated specifically to fight garlic breath. “High protein is a very hot thing right now – generally, people want to eat more protein,” said senior study author Sheryl Barringer, professor of food science and technology at the university. “An unintended side benefit may be a high-protein formulation that could be advertised as a breath deodorizer in addition to its nutritional claims,” she said. “I was more excited about the protein’s effectiveness because consumer advice to eat a high-fat food is not going to go over well.” In the lab experiment, researchers placed equal amounts of raw garlic in glass bottles and confirmed the smell of the garlic was released in concentrations that would be detected by the human nose. Scientists measured the levels of volatile molecules in gaseous form present before and after each treatment. It was revealed that garlic alone reduced 99 per cent of the major odour-producing raw garlic volatiles. When introduced separately, the fat, water and protein components of yoghurt also had a deodorising effect on raw garlic, but results showed fat and protein performed better than water. Looking at fat’s performance, a higher quantity of butter fat was more effective at deodorisation. The proteins which were studied included different forms of whey, casein and milk proteins, all of which were effective at deodorising garlic. This may be because of their ability to trap the volatile molecules before they are emitted into the air. A casein micelle-whey protein complex performed the best. “We know proteins bind flavour – a lot of times that’s considered a negative, especially if a food with high protein has less flavour. In this case, it could be a positive,” Barringer said. Additional experiments that involved changing the pH of the yoghurt to make it less acidic (4.4 pH to 7 pH) actually appeared to lower the yoghurt’s deodorisation effect on the garlic. However, changing the pH of water did not seem to make any difference on the water’s deodorization effect. “That’s telling me it goes back to those proteins because as you change pH you change the configuration of proteins and their ability to bind. That said we definitely should be looking at these proteins,” Barringer said. “It probably depends on the protein, as well, because different proteins react differently to pH. So that may be an important thing as we look at other proteins for their garlic deodorization effect.” The team also tested the deodorising effect of yoghurt and its components on fried garlic, in the process they found that drying garlic alone can significantly reduce garlic odour. Yoghurt and its individual ingredients neutralised a lower percentage of volatile compounds of fried garlic compared to raw garlic. Study authors think this may be because there were fewer volatiles to trap than were present in the raw cloves. The findings have provided a foundation for future studies on proteins that might help fight the garlic breath. In the meantime, Barringer predicts that Greek yoghurt, with a higher protein profile than the whole milk plain yoghurt used in the study, may be particularly effective at getting rid of garlic breath. Fruit-flavoured yoghurts will probably work, too, she said – and whatever is used, it must quickly follow ingestion of raw garlic. “With apples, we have always said to eat them immediately,” she added. “The same with yoghurt is presumed to be the case – have your garlic and eat the yoghurt right away.” The study was published in the journal Molecules. Read More 11 best mouthwashes that will keep your mouth minty fresh Women less likely than men to receive CPR from strangers, study finds Study finds toxic ‘forever chemicals’ may be ‘intentionally added’ to some period products Teenager’s death after drinking too much water was ‘preventable’ Could bats hold the secret to beating Covid and cancer? Groundbreaking migraine treatment offers ‘new hope’ for patients
1970-01-01 08:00

Why Is Sneakily Leaving Called an “Irish” Goodbye or Exit?
What is an Irish goodbye—and why is it called that?
1970-01-01 08:00

Watch live: King Charles visits Notre Dame and Paris flower market
Watch live as King Charles visits Notre Dame cathedral and a flower market in Paris on Thursday, 21 September, on his state visit to France. His Majesty has been accompanied by Queen Camilla for the trip, which is his 35th official visit to France and the Queen's ninth - however it is their first since they were crowned last year. The tour of the cathedral and the market comes after the King made a historic address to the French senate on Thursday morning. Charles became the first British monarch to speak from the chamber as he branded global warming “our most existential challenge” a day after Rishi Sunak scaled back key green efforts to tackle climate change. The King's 18-minute long speech prompted a standing ovation after he called for a new Entente Cordiale agreement between Britain and France to tackle the global climate emergency. The Notre Dame visit comes after Charles and Camilla visited the suburb of Saint-Denis, home of the Rugby World Cup, where they were met by rugby stars and sports fans. Read More Queen enjoys game of ping pong with Brigitte Macron King Charles makes historic speech and gives verdict on Rugby World Cup - live ‘May the best win’: King wishes England and France well in Rugby World Cup
1970-01-01 08:00

South Africa to clear Covid lockdown criminal records
More than 400,000 people were arrested for breaking some of the world's toughest lockdown restrictions.
1970-01-01 08:00

8 Cool Facts About Disney’s ‘Frozen’
Disney’s 'Frozen' might have come out in 2013, but it’s still a hit with kids (and Disney adults) to this day.
1970-01-01 08:00

Australia to host academic conference on Taylor Swift
Taylor Swift's enormous cultural, economic and musical impact is already known all too well.
1970-01-01 08:00

NFL fantasy football waiver wire pickups for Week 3
These players are still rostered in under 50 percent of Yahoo fantasy football leagues, so make sure to scoop them as quickly as possible for Week 3 if you can.
1970-01-01 08:00

Joao Felix reveals sacrifice to seal Barcelona loan
Joao Felix admits he gave up a lot of money to join Barcelona on loan from Atletico Madrid.
1970-01-01 08:00

Anime Studio Ghibli Acquired as It Struggles to Find Miyazaki Successor
Studio Ghibli, the animation house behind Spirited Away, My Neighbor Totoro and other movies, will become a unit
1970-01-01 08:00

Football transfer rumours: Liverpool to make Rodrygo offer; Arsenal & Chelsea battle for Vlahovic
Thursday's football transfer rumours, with updates on Rodrygo, Dusan Vlahovic, Harry Kane, Kylian Mbappe & more.
1970-01-01 08:00

From tailoring to florals: 5 key fashion trends to know for autumn/winter
Ready for a wardrobe refresh? Time to phase out your summer staples, rethink your separates and swoon over the spectrum of styles walking down the catwalk. Naturally, most statement pieces will be toned down and reimagined by the time you’re rustling through the rails… but as every style follower knows, they need to be on your radar to sneak a front row seat. Here are five stand-out trends to get in the groove… 1. Bold tailoring This season it’s all about the sharp shoulder. From Saint Laurent to Christian Dior, to David Koma and Dolce & Gabbana, the tailored jacket is a key silhouette. Teamed with a crisp white shirt and sharp tie, pinstripes are also on point. Call it power dressing if you like, the 80s padded shoulder may not be cutting-edge, but suiting signals confidence – and you can always wear yours with a simple white T-shirt. Skinny belts and black court shoes were also seen throughout – think workwear with a sophisticated spin. 2. Fire engine red There’s no rhyme or reason why designers adore red (as do we), it just works. The colour of substance, romance and passion, the hottest ticket in town strutted its stuff down the catwalk at Stella McCartney, Fendi, Bottega Veneta and Valentino, to name a few. Showstopping from top to toe with all eyes on you, a strong red also solves the fashion dilemma of what to wear when you fancy more than a flick of colour for a red carpet look – as illustrated by Ukrainian designer Frolov. Red also sits well with classics… it’s no secret a red handbag is a workhorse wardrobe staple when it’s teamed with neutral tones – and takes you from lunch al desko to date night. 3. Winter Florals Sure to be a huge hit, who can resist the allure of fabulous florals when the leaves start to fall – and you want to look blooming marvellous whatever the weather? Florals featured foremost at Balenciaga, Chanel, Christian Dior and Emilia Wickstead – but even Jil Sander, noted for her understated mannish clothing, couldn’t resist the allure of charming floral prints. Best of all, whether your chosen bouquet is a loosely-fitted trouser suit or printed pleated dress, flowers were flourishing in all their forms… and it’s an easy look to recreate. An added bonus, you can’t go wrong with floral accessories, such as a floral print scarf, as seen at Burberry, teamed with wide-leg trousers as a nod to beautiful buds. 4. Dark drama Black is back, big-time. Proving the undisputed colour of AW23, you can never have too much monochrome, ebony or jet black to don and drape yourself in fashion’s darkest – and most desired shade. For day-to-night dressing, tailored, long black coats (LBC) were central at Dolce & Gabbana, Prada and Victoria Beckham – and an investment you can really bank on with its timeless appeal. And then you need to find the perfect long black dress (LBD) or bodysuit. From peak corset all-in-ones and dresses at Alexander McQueen; to sequinned silk chiffon capes at Michael Kors for a ‘liquid look’, to team with trousers, this is black at its sexiest best. 5. Metallics Torn between metallic chains and liquid metal, steely, silvery tones in futuristic form were seen on the runway at Balmain and Paco Rabanne. Most wanted, we’re a sucker for Paco Rabanne’s Silver Mesh Bomber Jacket – and can’t wait for a fast fashion version. One to wear with denim jeans and silver sphere bag with crystals à la Rabanne. Pre-Fall 23 Collection Along with her sculpted shapes, Roksanda also rocked the runway with floor length fluids and high-shine fabrics… And who doesn’t love to razzle-dazzle when darkness falls… and it’s your time to shine and go for all out glam in the run up to party season! Read More Charity boss speaks out over ‘traumatic’ encounter with royal aide Ukraine war’s heaviest fight rages in east - follow live Cue the damson decor trend to snug up your space Sex Education: What is it like to be a real-life Jean Milburn? King Charles to address French senate in historic first
1970-01-01 08:00