List of All Articles with Tag 'fe'

Chelsea midfielder Enzo Fernandez is excited to work under Mauricio Pochettino and will ask the head coach to play him higher up the pitch, according to the player's father.

By Steve Holland and Humeyra Pamuk WASHINGTON Jens Stoltenberg is expected to be asked to remain as NATO

Saturday's roundup of transfer rumours includes news on David de Gea's uncertain Man Utd future, Arsenal's pursuit of Chelsea's Kai Havertz being complicated by Bayern Munich, Real Madrid's interest in Kylian Mbappe and more.

Alison Goldfrapp has shared her experiences of working with Tricky and Bryan Ferry.

Nothing says summer like a juicy, flavour-packed burger straight off the grill, but what if you’re short on time? According to Sorted Food’s Kush Bhasin, all you need is five minutes. In the Sub-10 Minute Burger Challenge on their YouTube channel, Bhasin topped the leaderboard with an impressive 1 minute 58 seconds cooking time. Luckily for us, he later refined the recipe so we can achieve the same greatness in just five minutes. Five-minute burger Makes: 1 Takes: 5 mins Ingredients: 250g beef mince 50g gherkins, sliced ½ gem lettuce 1 tbsp American mustard 2 tbsp mayonnaise 1 tbsp ketchup 1 burger bun, sliced 4 American-style cheese slices Method: Preheat the grill/broiler to high. Place a large frying pan over a high heat. Form the beef mince into 2 very thin burger-shaped patties, and then place them into the large frying pan, smashing them down as you go. Cook for 45 seconds and then flip the patties – repeat on the 2nd side until well browned all over. Finely chop the gherkins and shred the lettuce. Place the mustard, mayonnaise, ketchup, gherkins, and lettuce into a medium mixing bowl and mix until well combined. Toast the burger buns under the grill for 1 minute until golden brown. Once the burger patties are coloured on both sides, season lightly with salt and pepper. Add 2 slices of cheese to each. Add 1 tbsp of water to the pan and cover with a lid to steam and melt the cheese for 20 seconds. Layer the burger sauce and burger patties onto the burger bun base and top with the bun lid. Serve. Read More These are the viral TikTok recipes you have to make this Father’s Day Eddie Huang: ‘I’ll never eat at BAO London – I know mine’s better’ BBQ salad recipes without a soggy lettuce leaf in sight Grace Dent’s quick and easy recipes that only require the microwave How to shop for and cook Japanese food at home like a pro Crystelle Pereira: ‘This is controversial but... French food isn’t that great’

Mali's military rulers accuse the UN of fuelling tensions as jihadist violence continues.

Ukraine's counteroffensive against Russian forces has not yet gained the momentum that some overly optimistic observers anticipated. So far it feels like the prelude to a more expansive act.

An NCAA medical committee is recommending the removal of marijuana from its banned drug list and suggesting that testing should be limited to performance-enhancing substances

Did a Frito-Lay janitor really come up with the blockbuster snack? A new movie purports to tell the true story.

By Roberto Samora SAO PAULO A Brazilian coffee research institute has started a decisive stage in a two-decade

From patio furniture to outdoor lighting to a comfortable hammock, here are a few of our favorite affordable backyard décor picks.

Villarreal forward Nicolas Jackson is one of La Liga's finest young forwards and has plenty of suitors from the Premier League, with Aston Villa, Bournemouth, Chelsea and Newcastle United looking into a deal.