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The House on Thursday passed a Federal Aviation Administration reauthorization bill to renew funding for the agency for the next five years.

As extreme heat dominates news headlines, the gate-keepers of global capital are failing to keep pace with a

Zimbabwe plans to sell 40,000 tons of corn to Rwanda, marking its first export of the crop since

A wild statement.

Watch a live view of Mandra, Greece, where wildfires continue to rage amid a record-breaking summer heatwave in Europe. Smoke continues to rise across the sky on Thursday 20 July, while sizzling temperatures have swept across the continent in recent days and the hot weather has taken hold across many popular holiday hotspots in the Mediterranean. Much of southern Europe has been in the high 30s, while some parts of southern Italy and areas in Greece have been in the low-to-mid 40s, which is eight to 12 degrees above the seasonal average for the region. Notably, firefighters battled a blaze in Rhodes, threatening to stoke tinderbox conditions across the country. The Greek meteorological service had warned of a heightened risk of fires from Thursday. Elsewhere, thousands have also been evacuated in the Canary Islands and Switzerland in recent days, as southern Europe is gripped by ongoing wildfires and extreme heat caused by the fossil-fuel-driven climate crisis. Read More European heatwave - latest updates as record temperatures continue What is driving the record-breaking global heatwaves across three continents? Families unable to cancel summer holidays despite extreme heat warnings and wildfires

The US military killed five al-Shabaab militants in a "collective self-defense airstrike" in Somalia, US Africa Command announced Thursday.

Arizona Diamondbacks relief pitcher Kevin Ginkel walked Ronald Acuña back to third base, creating some unnecessary drama with the Braves star.The Diamondbacks and Ginkel would get the last laugh, as they won 5-3, taking the first two games of their series against Atlanta. However, the bat...

European natural gas advanced as traders weighed potential upticks in demand against recovering supplies from Norway. Benchmark Dutch

Hang in there, Hugh.

A judge in Barcelona has opened a second investigation into alleged tax fraud by Grammy-winning singer Shakira, a Spanish court said Thursday.

Skull fragments, presumed to be from Ludwig van Beethoven, have returned to Vienna, where the legendary 19th century German composer...

The owner of a Chinese takeaway has become an internet icon for her fiery responses to disgruntled customers. Alice Cheung, the boss of Oriental Express restaurant in Pudsey, West Yorkshire has garnered 149 reviews on Just Eat – and she’s made a point of personally replying to every negative one. While most customers award the eatery five or six stars, Cheung refuses to pander to the complaints of some of the “sillier” reviews, she told Leeds Live. So when one woman complained that the food was “terrible”, she was having none of it. Sign up to our new free Indy100 weekly newsletter “You ordered a Vegetarian Munch Box and then called the shop to complain there was no MEAT in it,” Cheung wrote back. “We sent what you ordered and there was nothing wrong with it. The bad review is to cover your error,” she continued, before ending the response: “Please do not call again.” Another reviewer moaned that her meal was “not good, soggy and old” and that she “threw most of it away,” before condemning it for being much more expensive than her regular takeaway. Cheung, or rather Oriental Express, replied: “I suggest you stay with the other takeaway and take your false review with you.” Responding to a one-star reviewer, whose full comment has been deleted, Cheung wrote: “What sort of idiot orders ‘Salt & Pepper Chicken’ and then complains it has salt in it, our delivery record shows it was NOT late and it was NOT cold. “A fake review and derogatory too. Take your foul mouth and business somewhere else.” Another critic – who offered the restaurant a similarly measly two stars out of six – said her meal had been “totally ruined” by “small pieces of battered dry chicken mixed in with battered prawns.” The furious response read: “Will you please open your eyes and read the descriptions, you ordered the ‘Special sweet and sour’ which contains king prawns. You got what you ordered so how is this our fault? “The food was fresh and perfectly cooked. We are good but mind reading the stupid is not one of our skills.” Another two-star reviewer failed to write a justification for his low score. So Cheung replied sardonically: “Thank you Kyle, whay? Too much food, too hot, too tasty, delivered too quickly?” Speaking to Leeds Live, Cheung defended her tough tactics: “If you’re writing a review just be honest about the situation,” she said. "If we messed up, we’ll reply seriously. If not, expect some banter.” Have your say in our news democracy. Click the upvote icon at the top of the page to help raise this article through the indy100 rankings.