List of All Articles with Tag 'st'

The eastern US is covered with air quality alerts from Iowa to Maine, including New York, as smoke

Chelsea & Man Utd are set for further talks over Mason Mount.

By Manya Saini (Reuters) -U.S. bank stocks rose in premarket trading on Thursday after the Federal Reserve's stress test showed

Lordstown Motors said on Thursday it had received a delisting notice from the Nasdaq, days after the U.S.

Federal Reserve Chair Jerome Powell seemed uncharacteristically relaxed yesterday at the European Central Bank conference in Portugal. The Fed head shed his reading glasses and wore his shirt collar open with no tie as he cracked jokes alongside a panel of his central banking contemporaries.

Gerard Williams took a horrific shot to the crotch during a 6-0 loss to the U.S.

A protester set several pages of the holy Muslim text alight at a protest in Stockholm on Wednesday.

Lisandro Martinez has returned to Man Utd's training ground at Carrington to recover from his foot injury.

Eiza Gonzalez joined TikTok, Madonna was hospitalized, Domingo German threw a perfect game and more in the Roundup.

A Norwegian tradition at weddings. In the old days, in small towns in Norway, all the women would gather together to make really big potato pancakes to be eaten at wedding breakfasts!” says Trine Hahnemann, author of Simply Scandinavian. “This recipe takes a little planning because you need to prepare the potatoes the day before to allow their starch to settle, in order to be able to roll out the dough.” Potato pancakes Makes: 10 Ingredients: For the pancakes: 500g peeled potatoes 50g salted butter 50g full-fat crème fraîche 1 tsp sea salt flakes 175g plain flour, plus more to dust Freshly ground black pepper For the topping: 200g spinach 4 tomatoes 1 onion, sliced 1-2 tbsp salted butter 2-3 tbsp full-fat crème fraîche Method: 1. The day before you want to make the pancakes, boil the potatoes until tender. Drain them, then pass through a potato ricer into a bowl and add the butter, crème fraîche and salt, with some pepper. Mix well, then cover and refrigerate overnight. 2. Next day, mix the flour into the potato mixture and divide the dough into 10. Roll each piece out on a floured work surface into a circle 12 centimetres in diameter. Cook each one in a dry frying pan, turning it once. You will know they are ready when they are light brown on both sides, which will take two to three minutes on each side. 3. For the topping, rinse the spinach in cold water and drain well; it may take several rinses to get it properly clean. Cut the tomatoes in half and discard the juice and seeds, then slice them. Sauté the onion in the butter until golden brown, then add the spinach and wilt it, seasoning to taste with salt and pepper. Turn the heat off, add the tomatoes and mix. 4. Serve the warm pancakes topped with the vegetables, with crème fraîche on the side. ‘Simply Scandinavian’ by Trine Hahnemann (Quadrille, £27). Read More Budget Bites: Three light recipes that sing of summer What the hell is Scandinavian food? Lighter fish pie: Comfort food you won’t feel guilty for eating Three quick and easy plant-based fakeaways to create at home The Union Rye, review: Finally, a decent restaurant in this charming East Sussex town Missing Glastonbury? Here’s how to have a festival feast at home

Austin Butler and Taylor Swift are among the 398 artists and executives invited to join the Academy of Motion Pictures Arts and Sciences.

GENEVA Geneva Airport said some of its employees were planning to stage a strike on Friday that was